Four brookie cups : Oreo brownie ,Biscoff blondie, Jammy dodger blondie and Doublechoc brownie.

 

 

 

Double Chocolate Brookie

cookiebase:  Plain flour: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Baking powder: Disodium Diphosphate, Sodium Hydrogen 

Carbonate, Rice Flour.Bicarbonate of soda: Raising Agent:Sodium Hydrogen Carbonate Cornflour

Caster sugar: White Beet Sugar (100%).Soft brown sugar: Cane Sugar molasses(100%). Humectant (Glycerol)Butter: Cream (Cows' Milk) Minimum 80% 

Milk Fat.Milk chocolate chips:sugar, cocoa butter, whole  milk powder, cocoa mass, emulsifier, soy lecithin, natural vanilla flavouring

Brownie:Plain flour: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)Caster sugar: White Beet Sugar (100%).

Butter: Cream (Cows' Milk) Minimum 80% Milk Fat.Egg Milk Chocolate: sugar, cocoa butter, whole  milk powder, cocoa mass, emulsifier, soy lecithin, 

natural vanilla flavouring.

White Chocolate Chunks: White chocolate: sugar, cocoa butter, whole milk powder, emulsifier, soy lecithin, natural vanilla flavouring

 

Oreo Chocolate Brookie

cookiebase:  Plain flour: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Baking powder: Disodium Diphosphate, Sodium Hydrogen 

Carbonate, Rice Flour.Bicarbonate of soda: Raising Agent:Sodium Hydrogen Carbonate Cornflour

Caster sugar: White Beet Sugar (100%).Soft brown sugar: Cane Sugar molasses(100%). Humectant (Glycerol)Butter: Cream (Cows' Milk) Minimum 80% 

Milk Fat.Milk chocolate chips:sugar, cocoa butter, whole  ilk powder, cocoa mass, emulsifier, soy lecithin, natural vanilla flavouring

Brownie:Plain flour: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)Caster sugar: White Beet Sugar (100%).

Butter: Cream (Cows' Milk) Minimum 80% Milk Fat.Egg Milk Chocolate: sugar, cocoa butter, whole  ilk powder, cocoa mass, emulsifier, soy lecithin, 

natural vanilla flavouring.

 Oreo: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring.

 

Jammy Brookie 

cookiebase:  Plain flour: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Baking powder: Disodium Diphosphate, Sodium Hydrogen 

Carbonate, Rice Flour.Bicarbonate of soda: Raising Agent:Sodium Hydrogen Carbonate Cornflour

Caster sugar: White Beet Sugar (100%).Soft brown sugar: Cane Sugar molasses(100%). Humectant (Glycerol)Butter: Cream (Cows' Milk) Minimum 80% 

Milk Fat.Milk chocolate chips:sugar, cocoa butter, whole  ilk powder, cocoa mass, emulsifier, soy lecithin, natural vanilla flavouring

Blondie Base: Plain flour: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)caster sugar: White Beet Sugar (100%).

Margarine:Vegetable Oils in varying proportions (70%) (sustainable Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), 

Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D Egg 

White chocolate: sugar, cocoa butter, whole milk powder, emulsifier, soy lecithin, natural vanilla flavouring

Mixed fruit jam: Glucose syrup, sugar, Apple puree, Apricot puree, Anthocyanin, Citric acid, Trisodium citrate, Pectin, Natural Flavouring prepared 

with 35g fruit per 100g, Total soluble solids 70g per 100g.

jammy Dodgers: Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), 

Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (39%) (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol),

 Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Palm Oil, Sugar, Whey or 

Whey Derivatives (Milk), Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings.

 

Biscoff Brookie

cookiebase:  Plain flour: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Baking powder: Disodium Diphosphate, Sodium Hydrogen 

Carbonate, Rice Flour.Bicarbonate of soda: Raising Agent:Sodium Hydrogen Carbonate Cornflour

Caster sugar: White Beet Sugar (100%).Soft brown sugar: Cane Sugar molasses(100%). Humectant (Glycerol)Butter: Cream (Cows' Milk) Minimum 80% 

Milk Fat.Milk chocolate chips:sugar, cocoa butter, whole  ilk powder, cocoa mass, emulsifier, soy lecithin, natural vanilla flavouring

Blondie Base: Plain flour: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)caster sugar: White Beet Sugar (100%).

Margarine:Vegetable Oils in varying proportions (70%) (sustainable Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), 

Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D Egg 

White chocolate: sugar, cocoa butter, whole milk powder, emulsifier, soy lecithin, natural vanilla flavouring

Biscoff Spread    :Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)

Biscoff Creams:Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon, Emulsifier (Soya Lecithin), *Palm Oil.

 

Brookie box

£8.00Price